Books and Bakes: Elizabeth is Missing by Emma Healey
Emma Healey’s Elizabeth is Missing is a compelling and haunting novel that weaves together two mysteries through the eyes of Maud, an elderly woman living with dementia.
Books and Bakes: The Chemical Detective by Fiona Erskine
“The Chemical Detective” is the debut novel by Fiona Erskine, introducing readers to Dr. Jacqueline “Jaq” Silver—a dynamic chemical engineer and explosives expert. Set against the picturesque backdrop of Slovenia’s snowy slopes, Jaq utilizes her expertise in avalanche control to Read more
Books and Bakes: Still Alice by Lisa Genova
Despite its harrowing subject matter, Still Alice is also a story of resilience and love.
A Huge Thank You to The Co-op and Their Members for a Generous Donation!
We are thrilled to announce that Hand in Hand Activities CIC has received an incredible £5,000 donation from The Co-op!
Books and Bakes: The Inaugural Meeting of the Fairvale Ladies Book Club by Sophie Green
In January, we discussed The Inaugural Meeting of the Fairvale Ladies Book Club.
Books and Bakes: The Long Call by Ann Cleeves
In The Long Call, Ann Cleeves introduces us to Detective Matthew Venn, a thoughtful and introspective investigator who returns to his roots in North Devon.
Books and Bakes: Educated by Tara Westover
November 2024: Educated by Tara Westover is a powerful memoir recounting her journey from an isolated and unconventional childhood in rural Idaho to earning a Ph.D. from the University of Cambridge.
Books and Bakes: The Last Runaway by Tracey Chevalier
The Last Runaway tells the story of Honor Bright, a young Quaker woman from England who immigrates to America in 1850. Heartbroken after being jilted by her fiancé and seeking a fresh start, she decides to accompany her sister Grace on a journey to Ohio, where Grace plans to marry a former Englishman.
Books and Bakes: Something Wicked by Kerry Wilkinson
“Something Wicked” by Kerry Wilkinson is the first book in the Andrew Hunter series, a gripping and atmospheric crime thriller that delves into the darker side of human nature.
Books and Bakes: To Kill A Mockingbird by Harper Lee
“To Kill a Mockingbird,” published in 1960, is a classic American novel by Harper Lee read by Books and Bakes Book Club members to discuss at our August 2024 meeting. Set in the 1930s in the fictional town of Maycomb, Read more